POA Parrilla

Avaliação: 4
Steven K: I had a very good dinner. The staff was super friendly. They seem to been trained to “ service the table”. Debris cleared, meal asked about. Good experience.

Avaliação: 4
Dr. Tse: Very polite staff, delicious assortment of asado meats! "Parrilla” means grill, and refers to the actual open-fire hearth and grates where meat is cooked... We also ordered fried rice called Biro Biro and one grilled onion seasoned with olive oil and salt.

Avaliação: 4
Jônatas Wehrmann: Great steaks. They have some wagyu options. They show you the stakes before grilling them. Sides are good as well. I’ve been there three times, and in all of them the staff was looking a bit unease, but maybe those were bad days. Service was okay, nothing great. Atmosphere is interesting, you can sit on the sidewalk tables which is nicer than the interior since you connect a bit more with the city (but be aware that there a few people they may ask you money or food). Overall a good place to get some better stakes.

Avaliação: 5
Oscar Edmundo Diaz: Excellent meat. The rib eye was exquisite.

Avaliação: 5
Viesturs: Great restaurant, great staff, fantastic service, and what's even better is the meat! I don't know when I will be back to Porto Alegre, but when I am back I am sure I am going to POA Parilla.