Recôncavo Culinária
R. Prof. Fernando Luz, 63 - Barra, Salvador - BA, 40140-160, Brazil
Sobre Recôncavo Culinária
Descrição não informada.
Localização
R. Prof. Fernando Luz, 63 - Barra, Salvador - BA, 40140-160, Brazil, Salvador/BA (Como Chegar)
Localização no Mapa
Avaliações de Frequentadores
Yasmeen Faraj: The food was amazing, the quality is perfect in terms of test. We order the meat balls with potatoes and they were amazing! The dish with shrimps, octopus and vegetables is highly recommended. The reason I put 4 instead of 5 is because of its price. It was a bit over priced compared to other good restaurants we tried in the area. I highly recommend the place if you are ready to pay for it but it is really a good quality restaurant!
Lucille Aires: If you’re in Barra and don’t come to try this place you’re missing out big time! ✅ Decoration on point, so welcoming, cozy and beautiful 📍 Perfect location, quiet but right next to the busy area by the beach 🥇 Great and friendly service, plus everyone is just so beautiful 💴 Around 32 euro per person, for what we got is very good including drinks, starter and main course 🥘 The food?! We loved everything, literally every single dish served was 10/10. Here is my top picks for you to try: - Moqueca de peixe - vatapá (yuuuuuuuum) - every single side dish that came with the main course A huge thanks to the owner Alberto, you really know your business and coming to the tables to talk after our meals show that you prefer quality over quantity, it’s perfect! Our dear waitress Alanis, thanks for everything, alongside the other staff. Compliments to the chef, the queen in the kitchen made everyone very happy. ✨ I highly recommend it
Alfredo Oliveira: Overall, it was a great experience. The staff was warm, welcoming, and very accommodating, which made us feel right at home. As for the food, it was just okay. We ordered a moqueca and a couple of appetizers. The moqueca was traditional but lacked a bit of flavor and salt for our taste. On the other hand, the appetizers — especially the fried yuca and steak bites — were quite good. A nice spot overall, but the food could use a little more seasoning to really stand out.
Thomas Doll: i was here tonite. Very nice restaurant, attentive service, friendly warm hearted owner, good dishes, i had a moqueca, and a dessert, caipi and beer. good taste of the dishes. i can recommend to anybody, visit this restaurant and have fun.
Kodai Nakamura: Friendliest staff, exquisite bahiano food, Recôncavo Culinária was the best restaurant in Salvador during our one week stay. I feel regretful that we couldn't go back there again. The staff here could easily be the best in Brazil. Very nice but not pushy.
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